Cutting Board - Share your favorite recipes and meal preparation tips. Hosted by PattyMac.
Please read the Discussion Board Rules before participating in the discussion boards. Welcome to The Cutting Board!Enter your favorite recipes in our monthly themed contests for a chance to win one of our special profile tokens
Win a 2024 Cutting Board Token for best recipe of the month (pictured above) The ability to pick a personal icon from our vast selection; Winners must contact GoldToken Support to have the icon tool assigned to their game sheet so they can pick the icon of their choice You are welcome to share other recipes on this board, but please note in your post if it is NOT for the contest Rules:
(unknown photo) Best Recipe Contest for September's recipe contest is: Chicken! Chicken is the most common type of poultry in the world. Owing to the relative ease and low cost of raising chickens—in comparison to mammals such as cattle or hogs—chicken meat and chicken eggs have become prevalent in numerous cuisines. Chicken can be prepared in a vast range of ways, including baking, grilling, barbecuing, frying, and boiling. Since the latter half of the 20th century, prepared chicken has become a staple of fast food. Chicken is sometimes cited as being more healthful than red meat, with lower concentrations of cholesterol and saturated fat.
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